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Ingredient Types

Feed Ingredient Details

Ingredient Type

Ingredient Type:
Plant Vegetables
Ingredient:
Cabbage (Brassica spp.)

Species

Stage:
Fingerling
Group:
Carp
Common Name:
Grass Carp
Scienitific Name:

Nutrient Profile of Ingredient (%)

Protein:
11 %
Ash:
9 %
Crude Fat:
3 %
Crude Fiber:
13 %
NFE:
63 %
Apparent Digestibility:
0 %

Other Feed Information

Inclusion Level in Diet:
%
Anti-nutrional Factors(ANF) Present:
Processing:
Other Relevant Information:
Feed Formulation:
Nothing

References

Reference:
Rajadevan, P. and Schramm, M. (1989). Nutritional value of cabbage and kikuyu grass as food for grass carp, Ctenopharyngodon idella Val. South African Journal of Animal Science, 19(2), pp.67-70.
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